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A delectably sweet dessert: Whoopie Pies

If you’re looking for an easy dessert, this Whoopie Pie recipe is the perfect way to cap off weeknight meals.

Find more dessert recipes at Culinary.net.

Whoopie Pies

1          box spice cake mix

1 1/2    cups apple butter

1/2       cup canola oil

2          eggs

8          ounces cream cheese

4          tablespoons butter

3          cups powdered sugar

2          tablespoons milk

1          teaspoon vanilla

Directions:

  • Heat oven to 350 F.
  • Line baking sheet with parchment paper.
  • In large bowl, whisk spice cake mix, apple butter, oil and eggs.
  • With ice cream scoop or large tablespoon, spoon batter into rounded heaps, about 2-3 inches in diameter, onto parchment paper. Space spooned batter 2 inches apart.
  • Bake 14 minutes. Let cool.
  • In large bowl, beat cream cheese, butter and powdered sugar until smooth. Add milk and vanilla; beat until blended.
  • Frost flat sides of pie halves and place halves together.
  • Refrigerate and store in sealed container.

READ MORE: Peanut Butter Perfection

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